Upcoming courses Jan 22 Certificate in Sustainable Food Packaging 09:00 - 13:00 Online Jan 28 HACCP Implementation & Vertification, QQI Level 5 09:00 - 17:50 Online Feb 24 Graduate Development Programme 09:00 - 17:00 TBC Feb 25 Advanced HACCP Design & Validation Based on Risk Assessment, QQI Level 6 09:00 - 17:30 Online Feb 25 Leadership for Managers 09:00 - 17:30 In Person TBC Mar 11 Project Management for Non-Project Managers 09:00 - 17:30 In Person TBC Mar 26 Finance for non-Financial Managers 09:30 - 16:30 TBC Mar 27 Negotiation Skills 09:00 - 17:30 TBC Mar 31 Presentation Skills 09:30 - 17:00 TBC Apr 2 Food Standards Auditing 09:00 - 17:30 Online Apr 3 Best Practices in National Account Management for the Food and Drink sector 09:00 - 17:00 TBC